BBQ & Grilled Corn on the Cob Recipes

I consider this to be the greatest corn-on-the-cob recipe of all time. The way the mild, subtly salted cheese works with an ancho-lime mayonnaise, along with that buttery, smoky corn, is a magnificent combination of flavors. Perfecto!

Smoking corn gives it a unique flavor and then it's finished with a smoky lime butter right before serving! Try it for your next BBQ!

You'll never eat corn any other way!

Garlic lover's dream. Sweet and spicy, these ears of corn will keep you coming back to the grill for more.

We promise you'll be making these delicious corn on the cob recipes any chance you get.

This is corn on the cob cooked on the grill with spices and butter. It makes for a yummy side dish to any meal! Try it with fresh garlic and onion.

At our home, nothing goes on the grill without this delicious side dish!

Delicious and fresh summer treat. A favorite for everyone.

A great taste of central Mexico with a little heat and quite a bit of flavor! Garnish with two halves grilled plantain or banana and cilantro.

Take your corn side dish from ordinary to extraordinary! Sweet corn is grilled and then rubbed with lemon wedges that have been dipped in a mouthwatering combination of spices.

I made this up at a recent BBQ and it was an amazing experiment. No butter was required in this very flavorful recipe.

Top warm, grilled corn on the cob with a delicious Mexican-style spread. The spicy-creamy topping is also delicious on fresh corn that's been steamed in your kitchen.

Grilled corn on the cob with a twist of lime and a little chili powder. Great for everyone!

Sweet summer corn is lightly smoked and covered in a subtle, yet delicious bourbon-cinnamon butter. If you already have other foods going in your smoker at a higher temp, throw the corn in - just reduce the time slightly. I like using maple or fruit woods, but for a smokier flavor, use hickory or mesquite.

Yet another way to cook corn on the cob on the grill, but this is different, and very good. You won't need butter.

A delicious, easy grilled chicken wrap that is perfect for lunch, dinner, or picnics! Serve with your favorite chips and a cold beverage!

Dress up your corn for race day with some south of the border inspiration.

This is a fusion between Mexican street corn and Korean gochujang (red pepper paste). You can skip the gochujang for ancho chili powder for a more traditional taste.