Peach Cobbler Cheesecake Bars
Peach cobbler and cheesecake is an extraordinary combination. The peaches are bursting with sweet, fresh flavor, and the cheesecake filling is creamy and luscious. Together, they are divine!
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Recipe Summary
Ingredients
Directions
Cook's Notes:
You may use regular cream cheese instead of the reduced-fat Neufchatel. You can use peach jam instead of preserves, if you'd like.
The cream cheese filling will firm up as it cools. To make the bars even easier to cut, refrigerate for an hour before cutting.