Rating: 4.5 stars
19 Ratings
  • 5 star values: 10
  • 4 star values: 8
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0

Easy baked version of those egg bites made popular by that famous chain coffeehouse. I like them with hot sauce!

Recipe Summary

prep:
20 mins
cook:
25 mins
total:
45 mins
Servings:
12
Yield:
12 egg bites
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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the oven to 350 degrees F (175 degrees C). Spray a 12-cup muffin tin with nonstick cooking spray.

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  • Place a thin layer of potato slices in the bottom of each muffin cup. Add a little butter on top.

  • Bake in the preheated oven for 5 minutes.

  • Mix eggs, tomato, bell pepper, spinach, ham, and onion together in a large bowl. Remove muffin tin from oven and ladle the egg mixture over the potatoes. Top each muffin cup with a mozzarella cube.

  • Continue baking until egg bites are set, about 20 minutes.

Cook's Note:

You can substitute any other meat for the ham.

Nutrition Facts

108 calories; protein 6g; carbohydrates 8g; fat 6g; cholesterol 122.9mg; sodium 111.3mg. Full Nutrition
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